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Entries Tagged as 'General Seafood'

Chowder and Bisque For Fall

October 5th, 2005 · No Comments

Chowder and Bisque For Fall
Chowders and bisques go great with fall. That wonderful time of year is here again, a little chill in the air, the leaves are turning their beautiful colors of reds, golds, and russets. Football is king again, and your thoughts turn to something good and warm to serve when your […]

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Tags: General Seafood

Lobster Tails Are Special

October 4th, 2005 · No Comments

Lobster Tails Are Special
Lobster tails are special for so many reasons. They really dress up any occasion, and make everyone feel special. It doesn’t have to be a special occasion to serve lobster tails, whatever the occasion they will dress it up.
New England Lobsters are known everywhere to be the best in the world,
making […]

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Tags: Lobster

King Crab - A Royal Treat

October 3rd, 2005 · No Comments

King Crab - A Royal Treat
There are actually three species of Alaskan King Crab. Crab lovers all over know that their snow white meat is the most delicious in the world. All three species are delicious with delicate, sweet meat that tastes even better when dunked in hot melted butter. Here is a […]

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Tags: Crab

Any Occasion Smoked Seafood

September 30th, 2005 · No Comments

Any Occasion Smoked Seafood
Our smoked seafood is for any occasion, whether you have a birthday, anniversary, family get together or just hanging out with your friends watching the game on the weekend, a platter of smoked seafood is a great treat to serve.
Smoked seafood makes a fabulous way to start any meal. The tasty […]

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Tags: Smoked Seafood

Salmon

September 29th, 2005 · No Comments

Salmon
Salmon is one of those fishes that must be absolutely the freshest available to make your dinner the best possible. In addition to being a delicious, meaty fish, salmon has health benefits that make it a great dinner choice.
Considered to be one of the healthiest foods you can eat, salmon is rich in omega-3 […]

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Tags: Salmon

Lobster - The Other White Meat

September 28th, 2005 · No Comments

Lobster - The Other White Meat
Fresh, hot lobster is a delicacy. There is nothing quite like it. Steamed, grilled, broiled or boiled, fix it however you prefer, just dunk those beautiful chunks of succulent, white, lobster meat into melted butter and get ready for a tasted sensation.
It is hard to believe that during the […]

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Tags: Lobster

Live Maine Lobster - When You Want The Very Best!

September 27th, 2005 · No Comments

Live Maine Lobster - When You Want The Very Best!
There is nothing more tantalizing and taste bud tingling than Live Maine Lobster. This is something that puts the “WOW” in everyone’s first response, when you tell them what you’re serving up for dinner.
Live Maine Lobster is a very versatile meat and can be used […]

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Tags: Lobster

New England Clambake

September 26th, 2005 · No Comments

New England Clambake
For your next get together, watch their jaws drop when they see you’re serving a genuine New England Clambake. A tempting array of delectable delights caught fresh from the sea, and served New England style.
The New England Clambake includes delicious large shrimp, succulent mussels, and Little Neck Clams from Cape Cod. Great […]

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Tags: Clambake